To ensure that tap water is safe to drink, EPA prescribes limits on the amount or certain contaminants in water provided by public water systems. FDA regulations establish limits for contaminants in bottled water.
Drinking water, including bottled water, may reasonably be expected to contain at least small amounts of some contaminants. The presence of contaminants does not necessarily indicate that water poses a health risk. More information about contaminants and potential health effects can be obtained by calling the Environmental Protection Agency's Safe Drinking Water Hotline (800-426-4791).
The sources of drinking water (both tap water and bottled water) include rivers, lakes, streams, ponds, reservoirs, springs, and wells. As water travels over the surface of the land or through the ground, it dissolves naturally-occurring minerals and radioactive material, and can pick up substances resulting from the presence of animals or from human activity. Contaminants that may be present in source water include:
(A)Microbial contaminants, such as viruses and bacteria, which may come from sewage treatment plants, septic systems, agricultural livestock operations, and wildlife.
(B)Inorganic contaminants, such as salts and metals, which can be naturally-occurring or result from urban storm runoff, industrial or domestic wastewater discharges, oil and gas production, mining , or farming.
(C) Pesticides and herbicides, which may come from a variety of sources such as agriculture, stormwater runoff, and residential uses.
(D) Organic chemical contaminants, including synthetic and volatile organics, which are by-products of industrial processes and petroleum production, can also come from gas stations, urban stormwater runoff, and septic systems.
(E) Radioactive contaminants, which can be naturally-occurring or be the result of oil and gas production and mining activities. In order to ensure the tap water is safe to drink, EPA prescribes regulations which limit the amount of certain contaminants in water provided by public water systems. FDA regulations establish limits for contaminants in bottled water which must provide the same protection for public health.
Nitrates: As a precaution we always notify physicians and health care providers in the area if there is ever a higher than normal level of nitrates in the water supply.
Lead: Lead in drinking water is rarely the sole cause of lead poisoning, but it can add to a person's total lead exposure. All potential sources of lead in the household should be identified and removed, replaced or reduced.
Some people may be more vulnerable to contaminants in drinking water that is the general population. Immuno-compromised persons such as persons with cancer undergoing chemotherapy, persons who have undergone organ transplants, people with HIV/AIDS or other immune system disorders, some elderly, and infants can be particularly at risk from infections. These people should seek advice about drinking water from their health care providers. EPA/CDC guidelines on appropriate means to lessen the risk of infection by Cryptosporidium are available from the Safe Drinking Water Hotline (800-426-4791).
In addition to testing we are required to perform, our water system voluntarily tests for hundreds of additional substances and microscopic organisms to make certain our water is safe and of high quality. If you are interested in a more detailed report of have any questions about The Municipal Authority of the Borough of West View and our water quality, contact Mr. George Kraynick, West View Water Authority Assistant Treatment Plant Manager at (412) 931-3292.
Public participation in decisions about our drinking water is encourages at our Board Meetings held the third Wednesday of each month. Please check your local news media for dates and times, or call (412) 931-3292 for more information. Water Quality Data for water systems in Allegheny County can be found on the Internet at http://www.achd.net/pdw/index.php.